Archive
Jan 27, 2014

News: Pei Wei - New Menu Items and New Small Size Option

Pei Wei Asian Diner rolls out some new menu items to start the year as well as a new "small" option on their entree sizes.

The newly available items include new Thai Lime & Chili, Ginger Orange Edamame, Szechuan Green Beans, and Wok Roasted Vegetable Salad.

Available for a limited time, Thai Lime & Chili features Thai lime pineapple chili sauce and Fresno chile peppers and a choice of protein (chicken, steak, shrimp, or tofu). It's available with rice or as a salad.

The entree with rice option consist of Thai lime pineapple chile sauce, garlic, red onion, snap peas, Fresno chile peppers, cashews, bean sprouts, carrots, cucumbers and cilantro, plus a choice of white or brown rice.

Nutritional Info - Pei Wei Asian Diner Thai Lime & Chili Chicken Original Wok Fresh Entree
Calories - 1350 (from Fat - 380)
Fat - 42g (Saturated Fat - 7g)
Sodium - 1070mg
Carbs - 185g (Sugar - 36g)
Protein - 63g

The salad version comes with Thai lime pineapple chile sauce, assorted lettuce, Napa cabbage, snap peas, Fresno chile peppers, cashews, bean sprouts, red onions, carrots, cucumbers, mint, cilantro, and a sesame ginger vinaigrette.

Nutritional Info - Pei Wei Asian Diner Thai Lime & Chili Chicken Salad
Calories - 730 (from Fat - 420)
Fat - 47g (Saturated Fat - 6g)
Sodium - 1390mg
Carbs - 51g (Sugar - 31g)
Protein - 30g

Ginger Orange Edamame is made with steamed soybeans, orange peel, ginger, garlic, and sea salt.

Nutritional Info - Pei Wei Asian Diner Wok Ginger Orange Edamame - small
Calories - 190 (from Fat - 80)
Fat - 9g (Saturated Fat - 1.5g)
Sodium - 1060mg
Carbs - 12g (Sugar - 2g)
Protein - 15g

Szechuan Green Beans features wok-seared green beans, Szechuan vegetables, Hunan sauce, chile paste, and garlic.

Nutritional Info - Pei Wei Asian Diner Szechuan Green Beans
Calories - 460 (from Fat - 320)
Fat - 35g (Saturated Fat - 5g)
Sodium - 2280mg
Carbs - 33g (Sugar - 24g)
Protein - 6g

The Wok Roasted Vegetable Salad comes with wok-roasted cauliflower, zucchini, carrots, green beans, scallions, assorted lettuce, Napa cabbage, cucumbers, tomatoes, toasted sesame seeds, curry salt, and miso vinaigrette.

Nutritional Info - Pei Wei Asian Diner Wok Roasted Vegetable Salad
Calories - 410 (from Fat - 230)
Fat - 26g (Saturated Fat - 4g)
Sodium - 1090mg
Carbs - 40g (Sugar - 26g)
Protein - 8g