Oct 9, 2015

Corner Bakery's 2015 Fall Menu Includes The Gobbler Thanksgiving Sandwich

Corner Bakery Cafe's 2015 fall menu is anchored by a new Thanksgiving-inspired sandwich, The Gobbler.

The Gobbler features oven-roasted, hand-carved turkey, buttery sage stuffing, fresh mixed greens, and house-made cranberry mayo on whole grain harvest bread. The price on the sandwich ranges from $8.39 to $9.99.

Nutritional Info - Corner Bakery The Gobbler
Calories - 770 (from Fat - 300)
Fat - 33g (Saturated Fat - 10g)
Sodium - 2060mg
Carbs - 79g (Sugar - 15g)
Protein - 43g

Also included in this year's fall line-up are:

- New Butternut Squash Soup - Butternut squash, pumpkin, and sweet potato simmered in a vegetable broth with apples, maple, cinnamon, & sage, then finished with a touch of cream. Prices range from $3.99 to $4.49 for a cup and $4.99 to $5.49 for a bowl.

Nutritional Info - Corner Bakery Butternut Squash Soup - cup
Calories - 180 (from Fat - 70)
Fat - 8g (Saturated Fat - 4.5g)
Sodium - 950mg
Carbs - 25g (Sugar - 9g)
Protein - 3g

- New Autumn Kale Salad - Mixed greens and kale tossed with four grains, oranges, cranberries, roasted squash, green onions, toasted almonds, and goat cheese. It comes served with a maple vinaigrette dressing. The price on the salad ranges from $7.99 to $9.59 for an entree size.

Nutritional Info - Corner Bakery Autumn Kale Salad w/ dressing - entree size
Calories - 540 (from Fat - 170)
Fat - 19g (Saturated Fat - 5g)
Sodium - 580mg
Carbs - 105g (Sugar - 48g)
Protein - 15g

- Crunchy Honey Banana Buttermilk Pancakes - Four buttermilk pancakes topped with toasted granola, honey, banana, and cranberries. Three slices of applewood-smoked bacon come on the side. The pancakes range from $7.99 to $9.29 in price.

Nutritional Info - Corner Bakery Crunchy Honey Banana Buttermilk Pancakes
Calories - 840 (from Fat - 180)
Fat - 20g (Saturated Fat - 3g)
Sodium - 1450mg
Carbs - 116g (Sugar - 46g)
Protein - 13g

Corner Bakery's 2015 fall menu is available through December 28, 2015 except for the Butternut Squash Soup, which will stick around until early 2016.

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