Feb 20, 2018

El Pollo Loco Adds Four New Baja Shrimp Dishes in Time for 2018 Lenten Season

El Pollo Loco introduces four new entrees featuring Baja Shrimp just in time for the 2018 Lenten season.

The chain's Baja shrimp comes marinated in chipotle chiles and garlic. Available for a limited time at participating locations, the four new dishes include:

- Shrimp Avocado Plate - Two tacos, each consisting of Baja shrimp, avocado, Baja sauce, cabbage, and pico de gallo folded in a warm artisan tortilla.

- Shrimp Tostada - Baja shrimp, avocado, mango salsa, beans, rice, and cheese in a crispy tostada shell.

- Shrimp Bowl - Baja Shrimp, broccoli, and corn served over seasoned rice.

- Shrimp Wrap -  Baja shrimp, avocado, Baja sauce, cheese, and pico de gallo folded in a wheat tortilla. Served with a side salad of lettuce blend topped with pico de gallo, cotija cheese, and cilantro.

Photo via El Pollo Loco.

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