Taco Bell's Pepper Jack Steak Nacho Fries feature French fries seasoned with Mexican spices, topped with grilled marinated steak, Pepper Jack Sauce, warm nacho cheese sauce, a 3-cheese blend (mozzarella, pepper jack, and cheddar), and pico de gallo.
The new dish carries a suggested price of $5.49 (it's $5.99 near me here in Los Angeles).
Since some of you seem interested, here's the ingredients listing for the limited-time Pepper Jack Sauce:
"Soybean oil, buttermilk, water, jalapeno pepper, distilled vinegar, egg yolk, granular, monterey jack and semi-soft cheeses (milk, cheese cultures, salt, enzymes), contains 2% or less of: salt, red bell pepper*, xanthan gum, whey, lactic acid, mustard flour, yeast extract, potassium sorbate and sodium benzoate (P), garlic*, onion*, citric acid, natural smoke flavor, red pepper*, spice, acetic acid, propylene glycol alginate, natural flavor, calcium disodium EDTA (PF). *dehydrated. Contains: Egg, Milk."
Photo via Taco Bell.
Nutritional Info - Taco Bell Pepper Jack Steak Nacho Fries
Calories - 490
Fat - 32g (Saturated Fat - 5g)
Sodium - 1220mg
Carbs - 39g (Sugar - 3g)
Protein - 14g
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