Review: Wendy's Mushroom Bacon Cheeseburger

Wendy's Mushroom Bacon Cheeseburger features a quarter-pound beef patty, roasted mushrooms, bacon, Muenster cheese, and creamy garlic spread on a toasted premium bun.

Review: Wendy's - Peppercorn Mushroom Melt

Wendy's Peppercorn Mushroom Melt features a quarter-pound beef patty, sauteed and fire-roasted white mushrooms, crispy-fried onions, a slice of natural Asiago cheese, and smoked peppercorn aioli, served on a toasted premium bun.

Review: Wendy's - Smoky Mushroom Bacon Cheeseburger

Wendy's Smoky Mushroom Bacon Cheeseburger features a quarter-pound beef patty, sauteed smoky portabella mushrooms, smoky mushroom aioli, crispy-fried onions, Asiago cheese, and three strips of applewood-smoked bacon on a toasted bakery bun.

Review: Wendy's - Brioche Bun

Wendy's new brioche bun comes packaged with the limited-time Bacon Portabella Melt... on Brioche. The bun promises buttery sweetness. The rest of the burger consists of a quarter-pound beef patty, sautéed portabella mushrooms in cheddar cheese sauce, thick-cut Applewood Smoked Bacon, and two slices of American cheese.

I picked one up for $4.69.

Review: Wendy's - Bacon Portabella Mushroom Melt

Wendy's Bacon Portabella Mushroom Melt is a kinda new, limited-time burger ("kinda" because it just adds an extra slice of cheese to a previous limited-time offer). It features a quarter pound beef patty, two slices of American cheese, three slices of thick-cut applewood-smoked bacon, and portabella mushrooms in a cheddar cheese sauce.

My local Wendy's offers them for $4.39, but I received mine for free courtesy of Wendy's.

Review: Burger King - Chef's Choice Burger

Burger King's Chef's Choice Burger promises a gussied up fast food burger experience with a 1/3 pound seasoned ground chuck patty, thick-cut bacon, American cheese, red onions, sliced tomatoes, romaine leaf lettuce and savory Griller sauce (garlic mayo) on an brioche artisan-style bun.

The price is gussied up a bit too at $4.99 a pop.