New Cookie Butter Drinks at The Coffee Bean; $2 on November 5, from 2 - 6 PM

The Coffee Bean introduces new Cookie Butter Lattes and Ice Blendeds to kick off the holiday season and will be offering them, along with other holiday drinks for $2 on November 5, 2015.

Qdoba Launches New Knockout Tacos

Qdoba adds more taco variety with the launch of new Knockout Tacos.

Wendy's Testing Crispy Chicken BLT

Wendy's looks to be testing a new value option with the new Crispy Chicken BLT.

Review: Burger King - Buffalo Chicken Fries

Burger King's Buffalo Chicken Fries features the chain's signature breaded fry-shaped chicken with a dry seasoning to mimic Buffalo chicken wings.

Little Caesars Deep Dish Pizza Now $6 Through November 15, 2015

Little Caesars is discounting their Deep! Deep! Dish pizza to $6 for a limited time through November 15, 2015. They're calling it the "Deep! Deep! Dishcount."

Pizza Hut Japan Re-bones Sausage

In an odd twist, Pizza Hut Japan offers pork sausage attached to a bone as a side dish.

Wendy's Testing Green Chile Queso Burger and Baked Potato

Wendy's is testing burgers and baked potatoes featuring a combination of spicy poblano queso sauce and salsa verde over in Sacramento, CA, Providence, RI, and Chattanooga, TN.

El Pollo Loco Introduces new Grill Master Pollo Bowls

The latest at El Pollo Loco is a new line of Grill Master Pollo Bowls offering new varieties to the chain's signature Pollo Bowl.

New Candy Cane Oreo Blizzard at Dairy Queen

Dairy Queen introduces the new Candy Cane Oreo Blizzard for a limited time this holiday season.

Popeyes Unveils New Banana Pudding Parfait

Popeyes is offering a new Banana Pudding Parfait for dessert but only for a limited time.

Wendy's Testing Sweet Thai Chili Chicken Sandwich with Green Chile Cream Cheese

Wendy's is testing the new Sweet Thai Chili Chicken Sandwich in three markets: Phoenix, AZ, Grand Rapids, MI, and Ft. Myers, FL.

Frozen Friday: Tai Pei - Beef & Broccoli

Tai Pei's Beef & Broccoli features beef, onions, and broccoli in an "Asian-style" sauce over steamed rice.