Wendy's Custom Bean Coffee is part of their ongoing breakfast test and features a Folger's roast that was actually pretty decent. I like it better than the McDonald's Premium Blend Coffee that I tried. Archive
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- Papa John's Debuts "Reimagined" Pan Pizza
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Jul 23, 2008
Review: Wendy's - Custom Bean Coffee
Wendy's Custom Bean Coffee is part of their ongoing breakfast test and features a Folger's roast that was actually pretty decent. I like it better than the McDonald's Premium Blend Coffee that I tried. Jul 21, 2008
Photos: McDonald's - McChicken vs. Southern Style Chicken Sandwich


You get a more chicken and a lot less mayo. Before you ask, no I did not eat them both. Sharing is caring!Jul 18, 2008
Review: KFC - Biscuits
My favorite fast food biscuit and currently only two for a buck in the Los Angeles area. KFC's Biscuits have a nice crust on the outside...Jul 16, 2008
Review: Wendy's - Hash Browns
You really can't screw up Hash Browns unless you somehow make them soggy. Wendy's Hash Browns come in coin shapes and are deep fried to a crisp. They are pretty much your average run of the mill hash browns. No surprises.Wendy's
Find a Wendy's
Jul 14, 2008
Local Review: Porta Via Italian Food - Italian Sub and Jones Coffee Roasters - Cappuccino
Porto Via is a modern take on the Italian deli offering a quick meal to have at one of the small tables or counter inside the deli or in the patio out back. Before I arrived at Porta Via, I made a stop at nearby (just around the block) Jones Coffee Roasters which offers an excellent cappuccino at a reasonable price ($2.05 for an 8 oz. cup, $2.65 for a 12 oz. cup). Besides the Italian sub, I also got an Orange Volcano Cake for $3.50 and is filled with a cream cheese "eruption."
Porta Via Italian Sub for $7.50 is a good size typical Italian sub made with fresh ingredients and served on a nice crusty Italian roll. I tried a couple of their other sandwiches and they have all been pretty good. They also offer full on dinner and lunch meals that you can take home and heat up. It's definitely worth a try if you're in the neighborhood.
Porta Via Italian Foods
1 W California Blvd.
Pasadena, CA 91105
Phone 626-793-9000
Summer Hours:
Monday through Friday 10am-7pm
Saturday10am-6pm
Sunday11am-4pm
http://portaviafoods.com/
Jones Coffee Roasters
537 South Raymond Avenue
Pasadena, CA 91105
Phone 626-564-9291
Monday - Friday 7:30 AM to 9:00 PM
Saturday & Sunday 9:00 AM to 4:00 PM
http://www.thebestcoffee.com/
Jul 11, 2008
Review: Wendy's - Coffee Cake
Not much to say about this one... It tastes like a store-bought coffee cake (like Hostess) that you heat up in a toaster oven which is very likely how it was prepared. I doubt Wendy's bakes these from scratch or from a mix.Wendy's
Jul 9, 2008
Review: Wendy's - Chicken Biscuit
So I went to Wendy's because they started serving breakfast not too long ago at certain franchises. Let's just say that they still need work.Jul 7, 2008
Review: Baja Fresh - Pronto Nachos
A 3oz. side of Smoky Queso Fundido and Chips for 99 cents. Yeah, I didn't really like the cheese... I ate all the chips though... I think I would have preferred Taco Bell nacho cheese. The Smoky Queso Fundido (cheese dip) seems to be a blend of spicy salsa and cheese. It didn't really taste spicy and I don't like salsa and cheese mixed together.I guess you can say it's pretty much a non-starter for me.
Baja Fresh
Store Locations
Jul 3, 2008
Review: Winchell's Donuts - French Cruller
My absolute favorite donut is the French cruller known for its unique shape and its airy texture. The French cruller is made from choux pastry which, according to Wikipedia, is "a light pastry dough used to make profiteroles, croquembouches, eclairs, French crullers, beignets, Indonesian kue sus, and gougères. It contains only butter, water, flour, and eggs. Its raising agent is the high moisture content, which creates steam during cooking, puffing out the pastry." I know right? We're smarter already!
I have no idea what profiteroles, croquembouches, gougères, and, kue sus are, but I love French crullers. Unfortunately, most donut shops don't make a French cruller, at least not the mom and pops around here (They are quite difficult to make I'm told compared to the standard donut.). Fortunately, chain donuts shops usually carry French crullers (Note that the French cruller should not be confused with the "cruller" which is just a twisted cake donut.)
And Witchell's being a chain donut shop makes French Crullers, although only on Tuesdays around Halloween so they can make Halloween donuts... Sad, I know! Mostly, because I went to two different locations before asking where the crullers were. In short, French crullers from Winchell's with maple or chocolate frosting equals yummy!
I have no idea what profiteroles, croquembouches, gougères, and, kue sus are, but I love French crullers. Unfortunately, most donut shops don't make a French cruller, at least not the mom and pops around here (They are quite difficult to make I'm told compared to the standard donut.). Fortunately, chain donuts shops usually carry French crullers (Note that the French cruller should not be confused with the "cruller" which is just a twisted cake donut.)
And Witchell's being a chain donut shop makes French Crullers, although only on Tuesdays around Halloween so they can make Halloween donuts... Sad, I know! Mostly, because I went to two different locations before asking where the crullers were. In short, French crullers from Winchell's with maple or chocolate frosting equals yummy!
Jul 2, 2008
Review: McDonald's - Big Mac
Ah, the flagship sandwich of McDonald's, the Big Mac, the burger almost as tall as it is wide and that much more difficult to eat because of it (the middle bun has a habit of slipping out as you bite into the burger).
Jul 1, 2008
Review: Carl's Jr. - CrissCut French Fries
Carl's Jr.'s CrissCut French Fries are seasoned much like curly fries usually are at other fast food establishments. They'll cost you a little more than Carl's default Natural-Cut Fries, but deliver more than the standard potato flavor.Jun 30, 2008
Review: Banh Mi Che Cali - Teriyaki Beef Sandwich
For $2.25, you get sauteed slices of beef, onions, tomatoes, jalapenos, and lettuce in a buttery, crispy fat banh mi baguette. The beef is sauteed with the onions and seem to be flavored with maybe sugar or honey, garlic, and soy sauce if I were to guess. It doesn't taste like teriyaki really, but it's still tasty if a little misleading.
The jalapenos give the sandwich a nice kick and the lettuce was crisp.
All-in-all, a nice change from my usual Banh Mi Dac Biet.Banh Mi Che Cali
647 W Valley Blvd
Alhambra, CA 91803
(626) 293-8396
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