Archive
May 30, 2015

Free Donut of Your Choice from Krispy Kreme on June 5, 2015

Krispy Kreme is offering a free donut of your choice when you visit any participating location on Friday, June 5, 2015.

Starbucks Testing New Express Format Store

Starbucks is testing a new express store format out in New York that aims to streamline service for customers that want their java as quickly as possible.

May 29, 2015

Frozen Friday: Carl's Jr. - Ding Dong Ice Cream Sandwich

Carl's Jr.'s Ding Dong Ice Cream Sandwich features a halved Hostess Ding Dong snack cake filled with a scoop of vanilla ice cream.

Panera Bread's 2015 Summer Menu

Panera Bread shifts into the warmer months with a number of new and returning items. Here's what you can expect from their 2015 summer menu:

S'mores Oreos Arrive for Summer

They're not calling them "S'moreos" but Nabisco's S'mores Oreo cookies are now available in stores.

May 28, 2015

Review: Starbucks - S'mores Tart

Starbucks' S'mores Tart features a graham cracker tart crust filled with milk chocolate ganache topped with a toasted marshmallow.

Ben & Jerry's Releases "Save Our Swirled" Ice Cream

To highlight their climate change campaign to support a transition to 100% clean energy by 2050, Ben & Jerry's has released new "Save Our Swirled" ice cream.

Papa John's Bakes New Cinnamon Knots

Buoyed by the success of Garlic Knots last month, Papa John's adds a sweet version with new Cinnamon Knots.

Taco Bell to Remove Artificial Flavors and Colors from Food by End of 2015

Taco Bell plans to remove all artificial flavors and colors from their food by the end of this year, in addition to the removal of added trans fat and unsustainable palm oil.

May 27, 2015

Review: Popeyes - Smoky Garlic Chile Chicken

Popeyes' Smoky Garlic Chile Chicken features chicken tenderloins marinated in a blend of smoked garlic and Morita chili peppers and then battered, breaded, and deep-fried.

KFC Brings Back Colonel as Part of Rebranding Effort

KFC has brought back the Colonel to sell their chicken in new ad spots. The move is part of a rebrand that includes new menu items, packaging, and store re-design.

Review: Moe's Southwest Grill - Sriracha Nacho Stack

Moe's Southwest Grill’s Sriracha Nacho Stack features cotija cheese, Huy Fong brand Sriracha hot chili sauce, beans, queso, pickled jalapenos, shredded cheese, pico de gallo, and a choice of protein (chicken, steak, etc.) between two crunchy corn shells and wrapped in a soft flour tortilla.