Walmart Reveals Fourth of July Grilling Preferences Based on Store Data

Walmart gives an interesting look at grilling preferences, including which states prefer burgers on the grill and which go for hot dogs, leading up to the Fourth of July.

Review: Burger King - Mushroom & Swiss King

Burger King's Mushroom & Swiss King features two slices of Swiss cheese, two quarter-pound flame-grilled beef patties, thick-cut bacon, mushrooms and mayo on a toasted sesame seed bun.

Thomas' Introduces New Blueberry Pancake Swirl Bread

Thomas' brand heads into the 2017 summer by introducing new Limited Edition Blueberry Pancake Swirl Bread.

Bojangles' Launches New Sweet Cayenne Cajun Filet Sandwich

The latest limited-time arrival at Bojangles' is the new Sweet Cayenne Filet Sandwich at participating locations.

Chobani Tries Regular Yogurt Offering with New "Smooth" Line

Chobani looks to expand beyond Greek yogurt into classic yogurt with the launch of new Chobani Smooth.

McDonald's Serves Blueberry & Creme Pie in Select Areas This Summer

McDonald's is serving warm Blueberry & Creme Pie for a limited time this summer at participating restaurants in select areas, including here in Los Angeles, CA.

Tim Hortons Celebrates Canada with New Poutine Donuts in the U.S.

Looking to share a bit of their Canadian heritage with us south of the border, Tim Hortons unveils a number of Canadian-inspired menu items include Poutine Donuts but only for one day.

Red Robin Grills Up New BBQ Boss Hog Burger This Summer

Red Robin embraces a summer barbecue theme in coming up with the new BBQ Boss Hog burger for their 2017 summer menu.

50-Cent Small Frosty at Wendy's for the Summer

Wendy's entices you to cool down with one of their signature Frosties by offering them at 50 cents per small-size cup for a limited time at participating locations.

Review: Del Taco - Huevos Rancheros Epic Burrito

Del Taco's Huevos Rancheros Epic Burrito weighs in and over a pound and consists of grilled chorizo sausage, scrambled eggs, pinto beans, roasted chile salsa, sliced avocado, grated cheddar cheese, and sour cream, double-wrapped in two warm corn tortillas as well as an oversized, warm flour tortilla.