Togo's Puts Together New Pretzelrami Sandwich

Togo's joins a soft pretzel bun with their signature pastrami for the introduction of the new Pretzelrami sandwich.

News: Togo's - New Toasted Cuban Sandwich

Togo's introduces the new Toasted Cuban sandwich for the summer as part of their Signature Sandwiches line.

It features pulled pork, Black Forest ham, Swiss cheese, pickles, and a Cuban-inspired Dijon mustard vinaigrette on toasted white bread.

News: Togo's - New Primo Italian Sub

Togo's latest sandwich is the new Primo Italian Sub, which replaces their previous Italian sub.

The new sub strives for a little more brand recognition than the old version; it's made with four hand-sliced meats: Fiorucci Hot Capicola, Margherita Pepperoni, Fiorucci Dry Salami, and Hormel Ham. Along for the ride are provolone cheese, Italian vinaigrette, shredded lettuce, tomato, red onions, pickles, and pepperoncinis on a choice of fresh baked Artisan bread.

News: 2014 Lenten Fish and Seafood Fastfood Round Up

Lenten season approaches and that means many-a-fast food chain has trotted out their seasonal fish offerings and deals.

Here's a handy round-up of the seafood (mostly fish) menu items you can find at some of the biggest fast food chains this year:

News: Togo's Toasted Dips Return

Toasted Dips sandwiches are back at Togo's. Coming in two varieties, Roast Beef Dip and Triple Dips, the sandwiches are Togo's take on the classic French dip sandwich.

News: Togo's Returns BBQ Pulled Pork Sandwich

Togo's returns their BBQ Pulled Pork Sandwich for a limited time this summer. The sub features pulled pork in Sweet Baby Ray's BBQ Sauce with coleslaw on fresh-baked white bread.

The sandwich is available in both regular 6-inch and large 9-inch sizes, starting at $6.25.

News: Togo's - Lemon Pepper Tuna Returns

The Lemon Pepper Tuna sub is back at Togo's, because it's Lenten season of course.

The sandwich base features albacore tuna seasoned with lemon, and mixed with cracked black pepper, diced celery, and red onions.

Review: Togo's - The Italian Sandwich

Togo's "The Italian" sub features a base of mortadella, capicola, cotto salami, dry salami, and provolone cheese.

I got it "Togo's Way" which means mayo, mustard, oil, Italian dressing, lettuce, tomato, red onions, pickles, and pepperoncinis, plus salt & pepper. I bought it on a Tuesday when it was supposed to be $4, but the Togo's I went to wasn't participating in the Daily Specials promo, so it cost me $4.99 for a regular which is about 6".

News: Togo's - New Toasted Dips Sandwiches

Togo's introduces two new sandwiches to their line up this fall with the Roast Beef Dip and the Triple Dip.

The Roast Beef Dip features hot roast beef, melted provolone cheese, and horseradish mayo on a classic white bread roll. It's priced at $6.25 for regular and $8.00 for a large.

News: Togo's - New California Club

Togo's, a west coast sandwich chain, is out with a new, limited-time California Club sandwich.

What exactly makes it a California club? California avocados! Also in the sandwich is: roasted turkey, Black Forest ham, Applewood-smoked bacon, lettuce, tomatoes, and buttermilk ranch dressing.

The California Club is served on Classic White bread by default, but you can customize with Honey Whole Wheat, Sourdough, or Parmesan Cheese bread as well.

News: Togo's - Now Available Toasted

A bit of a Johnny-come-lately to the toasted party, West Coast sandwich shop, Togo's can now toast your sandwich if you so choose.

To highlight the change, as well as the addition of applewood smoked bacon and pepper jack cheese to their ingredient choices, Togo's is showcasing four new Toasted Sandwiches: