The chain is touting the limited-time menu as including the "biggest pastas to ever hit [their] tables."
Here's what you'll find:
- Three-Meat Giant Manicotti - Giant manicotti filled with Italian cheeses and topped with braised beef, meatballs, Italian sausage, and an alfredo sauce drizzle.
- Chicken Florentine Giant Stuffed Shells - Giant shells filled with Italian cheeses served on a bed of fresh spinach and topped with grilled chicken, alfredo sauce, and bread crumbs.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgumJ2OqTGIkBJXnnp__x9t6Motm0R_CpLufCJhKGX_1RF4XQaLLE0NdYGIHK6yA5PYrNXvInK6_BT65_N04s23QlO5my_ofAElAYq0v5eCTo0l8_Qn7R2SceB9PsCo1e3DQUGlCKUTudI/s640/olive-garden-seafood-giant-manicotti.jpg)
- Three-Cheese Giant Stuffed Shells - Giant shells filled with a blend of three Italian cheeses and topped with marinara sauce.
Price for the entrees start at $12.99 (may vary).
Photo via Olive Garden.
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