Archive
Jul 12, 2017

Crabfest Returns to Red Lobster for Summer 2017

Red Lobster's Crabfest is back for a limited time this summer and, this year, brings with it two new types of crab: Dungeness and Southern King.

Here's what you'll find on this year's crab-centric menu:

- New Dueling Crab Legs - A pairing of Pacific Northwest Dungeness and snow crab legs plus an ear of corn.

- New Southern King Crab Leg Dinner - Southern King crab legs served with a choice of two sides.

- Wild-Caught Snow Crab Legs - Steamed snow crab legs plus two sides of your choice.

- New Crab Cakes and Crab-Oscar Salmon -  Crab cakes topped with pan-seared shrimp paired with wood-grilled salmon with a crab-hollandaise topping. Served with mashed potatoes and a choice of side.


- New Crabfest Ultimate Surf & Turf - Crab cakes topped with pan-seared shrimp paired with a wood-grilled sirloin steak topped with crab-hollandaise. Served with mashed potatoes and a choice of side.

- New Shrimp-Topped Crab Cake Dinner - Crab cakes topped with seared shrimp and a white wine and butter sauce, served with rice and a choice of side.

- Crab Lover's Dream - Snow crab and king crab legs with Crab Linguini Alfredo and a choice of side.

- Ultimate Feast - Snow crab legs, a Maine lobster tail, garlic shrimp scampi, and Walt’s Favorite Shrimp. Served with rice and a choice of side.

- Crab Linguini Alfredo - Crabmeat and creamy garlic Parmesan sauce served over linguini.

- New Three-Cheese Crab Dip - A blend of Blue crab crabmeat, cream cheese, mozzarella, and Monterey jack served with warm artisan bread.

- New Crabfest Cooler - A tropical blend of Malibu, Midori, Sour Mix, and pineapple with a Blue Curacao float served in a collectible Coastal Crab glass.

- New Crab Melt Sandwich Lunch Special - Crabmeat blended with five cheeses on toasted artisan bread served with soup or salad and unlimited Cheddar Bay Biscuits for $9.99 from Monday to Friday, 11AM to 3 PM only.

Photo via Red Lobster.

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