News: Popeyes - New Tear'n Tenderloin Chicken

Popeyes' latest is new, limited-time Tear'n Tenderloin Chicken. The dish features two chicken breast tenderloins marinated in Louisiana seasoning and partially cut in half (for "easier dipping") before battered and deep-fried.

News: Arby's - New Mega Meat Stack Sandwiches

For those who like a bit of meaty variety to their sandwiches, Arby's offers new, limited-time Mega Meat Stack sandwiches, which are a trio of sandwiches featuring various combinations of Arby's meats.

The three Mega Meat Stack sandwiches consist of:

Review: Trader Joe's - Matcha Green Tea Latte Mix

Trader Joe's Matcha Green Tea Latte Mix is an instant sweetened green tea latte mix that you can quickly stir into a iced or hot green tea latte.

An 8-oz canister was $3.99 and good for about 8 servings.

Around the World: KFC Romania - New Dipping Fries

If you ever thought, "Boy, I wish my French fries could hold more sauce," KFC Romania has just the thing for you with new Dipping Fries.

Review: Krispy Kreme - Carrot Cake Donut

Krispy Kreme's Carrot Cake Donut is a cake donut with carrots and spice, topped with cream cheese icing and finished with strips of orange icing.

It's $1.19 for one or $9.49 for an assorted dozen in my area.

News: High-Protein Potato Chips are Now a Thing

Quest Nutrition, best known for protein bars, has come up with high-protein potato chips, calling them "Quest Protein Chips."

Frozen Friday: Lean Cuisine vs. Smart Ones - Chicken Enchilada Suiza

Chicken Enchilada Suiza or "Swiss Chicken Enchiladas" refers to the plentiful amounts of dairy used in the dish, including a cream sauce rather than a red or green sauce. It doesn't seem like the prime candidate for "healthy" meals, but here we are.

Lean Cuisine's Chicken Enchilada Suiza comes with sour cream sauce and Mexican-style rice, while Weight Watchers Smart Ones' features a "zesty sour cream and green chile sauce with Spanish rice."

Both weigh in at 9 ounces and were $2 each on sale.

News: Burger King Debuts New A.1. Ultimate Cheeseburger and Mushroom & Swiss Big King

Burger King fights back the midsummer lull with the introduction of two new burgers: the A.1. Ultimate Cheeseburger and Mushroom & Swiss Big King.

News: Wendy's Testing "Build Your Own" Burger

Wendy's is trying out a "Build Your Own" burger/ sandwich menu out in Columbus, Ohio.

While the burger chain already allows you to customize your burger how your want it, having all the options laid out on the menu gives let's customers know the available choices as well as the pricing for said choices.

Review: Taco Bell - Grilled Breakfast Burritos

L to R: Fiesta Potato, Sausage, and Bacon

Taco Bell's Grilled Breakfast Burritos features scrambled eggs, warm nacho cheese, and a choice of either sausage, bacon, or seasoned Fiesta potatoes and pico de gallo, wrapped up in a flour tortilla and grilled.

I ended up trying all three for $1.29 a piece.

News: Starbucks - Treat Receipt Deal Back Through 8/17/14

Starbucks has brought back their Treat Receipt promotion where you can bring back your morning Starbucks receipt after 2 pm on the same day and get any Grande cold beverage for $2.

Around the World: MOS Burger Japan offers New Gluten-Free Buns

Japanese burger chain MOS Burger now offers gluten-free hot dog and burger buns as part of a new hypoallergenic kid's menu that is devoid of buckwheat, peanut, egg, milk, wheat, and shrimp.

News: Olive Garden - New 3-Course Alfredo Dinner Starting at $11.99

Olive Garden is offering a new 3-Course Alfredo Dinner with four new Alfredo entrees to choose from, plus soup or salad and dessert starting at $11.99 for a limited time.

The available entree choices are:

Review: Taco Bell - Grande Scrambler

Taco Bell's new Grande Scrambler features Fiesta potatoes, pico de gallo, sour cream, cheddar cheese, and a choice either bacon, sausage, or steak wrapped up in a flour tortilla.

It cost me $2.49 for one with bacon (sausage costs the same and steak is slightly more at $3.29).

News: Carl's Jr. / Hardee's - New Texas BBQ Thickburger

Carl's Jr. and Hardee's introduce the new, limited-time Texas BBQ Thickburger and add new Black Angus beef patty sizes ranging from a quarter pound to a half-pound.

News: Pizza Hut Builds Life-Size Pizza Thrower

As part of a summer tie-in with the upcoming Teenage Mutant Ninja Turtles movie coming August 8th, Pizza Hut has built a life-sized, fully-operational version of the Pizza Thrower (some of you might remember the toy from back in the '80s). Move over drone delivery?

The Pizza Thrower can be seen at Comic-Con in San Diego (July 24 to 27), where attendees can line up to man the turret and fire off faux Pizza Hut Cheesy Bites pizzas at targets and enemies of the Ninja Turtles (they'll also be able to eat some real Cheesy Bites Pizza, while they wait).

Review: Carl's Jr. - Chorizo, Egg & Cheese Biscuit and Burrito

Carl's Jr.'s Chorizo, Egg & Cheese Biscuit and Burrito are new to the menu. The biscuit comes with crumbled chorizo sausage folded into eggs and topped with pepper jack cheese on a "Made from Scratch" biscuit. The burrito features crumbled chorizo, scrambled eggs, shredded jack and cheddar cheeses, Hash Rounds, and pico de gallo, wrapped up in a soft flour tortilla.

It was $2.49 for the biscuit and $3.69 for the burrito, but I got the burrito courtesy of Carl's Jr.

News: 7-Eleven - $1 Big Bite Hot Dogs on July 23, 2014

Like Sonic, 7-Eleven is celebrating National Hot Dog Day on July 23, 2014, by offering their Quarter-Pound Big Bite all-beef hot dogs for a discounted $1 (they're normally over $2) at participating stores, while supplies last.

7-Eleven hot dogs can be topped with a number of condiments free of charge, including nacho cheese and chili.

News: Sonic - $1 Hot Dogs on July 23, 2014

Sonic is celebrating National Hot Dog Day on July 23rd by offering their All-American Dogs and Chili Cheese Coney Dogs for a discounted $1 each. The hot dogs normally go for around $2.

A Look at Panda Express' New Innovation Kitchen

Panda Express recently opened a new "Innovation Kitchen" here in Southern California as a restaurant where they can test out new concepts and see how a different interior and exterior might work for the Chinese-American food chain. Since it's not too far away, I popped on by to take a look (and try some food of course).