A mashup of a taco and quesadilla, the Steak & Cheese Tacodilla features an extra-long yellow corn and flour shell folded with grilled marinated steak, melted cheese, and a "bold and savory" red chile sauce, and then grill-pressed. The fillings are stacked like a taco rather than spread like a quesadilla.
The price of the test item ranges from $4.99 to $6.99, depending on location. The Steak & Cheese Tacodilla is also available as part of a combo that includes a Tacodilla, chips & nacho cheese sauce, and a large fountain drink. The price for the combo ranges from $7.99 to $8.99, depending on the location.
Photo via Taco Bell.
No comments:
Post a Comment
Thanks for commenting. If it helps any, you don't need to type a URL to leave a name.