Feb 11, 2017

Haagen-Dazs Adds Four New Flavors Including Toasted Coconut Caramel

Haagen-Dazs launches four new ice cream flavors and three ice cream bar varieties for early 2017.

The four new ice cream flavors come in 14-oz cartons and include the following:

- Toasted Coconut Caramel - Dulce de leche caramel and toasted coconut in coconut ice cream.

- Peanut Butter Salted Fudge - Salted fudge and chocolate-covered peanuts in smooth peanut butter ice cream.

- Espresso Chocolate Cookie Crumble - Coffee ice cream with chocolate espresso flakes and cookie crumbles.

- Bourbon Praline Pecan (previously offered as a limited edition flavor) -  Bourbon ice cream with brown sugar bourbon swirls and praline pecans.

The three new ice cream bar flavors are:

- White Chocolate Raspberry - White chocolate ice cream swirled with raspberry, dipped in milk chocolate and sprinkled with dark chocolate.

- Vanilla Dark Chocolate Cookie - Vanilla ice cream bar with a cookie swirl covered in dark chocolate and waffle cookie pieces.

- Coconut Dark Chocolate Caramel - Coconut ice cream with ribbons of caramel dipped in dark chocolate and toasted coconut flakes.

The new flavors are currently being rolled out and should be widely available by the spring. They join the recently launched Trios line as the newest faces in Haagen-Dazs' collection.

Photo via Haagen-Dazs.

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