May 14, 2018

Buffalo Wild Wings 2018 Summer Menu Includes Salted Caramel BBQ Wings

Buffalo Wild Wings features the return of Salted Caramel BBQ and Korean BBQ wing sauces as part of this year's limited-time summer menu.

Here's what you can expect from the sauces and the rest of the summer menu:

- Salted Caramel BBQ - The chain's Honey BBQ plus a hint of caramel and salt.

- Korean BBQ - A blend of soy sauce, red chili pepper, rice vinegar, and garlic.

- Over the Top Nachos - Corn tortilla chips topped with a choice of a half-pound of Honey BBQ grilled chicken or pulled pork plus fire roasted corn, pickled red onions, fresh jalapenos, green onions, cilantro-lime ranch, and white queso.

- Signature Sampler - A choice of traditional or boneless wings with up to three dips and sauces, plus a choice of three sides including fried pickles, cheddar cheese curds, roasted garlic mushrooms, onion rings, mozzarella sticks, ultimate nachos, French fries, potato wedges, and buffalo chips.

- Monster Pulled Pork Cuban - Hickory-smoked pulled pork glazed with bourbon honey mustard, topped with bacon, melted Swiss cheese, pickles, and garlic mustard, and then pressed on the grill between two slices of bread. Natural-cut French fries are included on the side.

- Smothered Cheese Steak Quesadilla - A grilled flour tortilla stuffed with sliced sirloin steak, melted cheese, and white cheese sauce. Pico de gallo and sour cream are included on the side.

- BBQ Chicken Sandwich - A chicken breast grilled and drizzled with Honey BBQ sauce joined by lettuce, tomatoes, pickles, onions, pepper jack cheese, and hickory-smoked bacon on a toasted bun.

- Samuel Adams New England IPA - East Coast IPA.

- Lagunitas IPA - West Coast IPA.

- Platinum Margarita - A blend of Patron Silver, Cointreau, and lime sour  with a platinum-colored rim of sugar and salt. Served frozen or on the rocks.

The limited-time menu items can be found at locations nationwide through August 19, 2018.

Photo via Buffalo Wild Wings.

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