Impossible Foods Rolls Out New Impossible Bowls Frozen Entrees

Impossible Foods introduces new Impossible Bowls as a line-up of single-serve, plant-based frozen entrees.

Impossible Bowls come in eight varieties at launch:

- Sweet & Sour Impossible Pork - Impossible Pork, peas, and carrots in a sweet and sour sauce, served over white rice.

- Teriyaki Impossible Chicken - Seasoned Impossible Chicken, diced pineapple, peas, and carrots tossed in a tangy teriyaki glaze, served over white rice.

- Chili Mac with Impossible Pork - Elbow macaroni tossed with Impossible Pork and a hearty chili-style sauce.

- Barbeque Impossible Pork - Barbecued Impossible Pork with baked beans and red potatoes.

- Spaghetti & Impossible Meatballs - Spaghetti with meatballs made from a blend of Impossible Beef and Pork, tossed with a classic marinara sauce.

- Pasta Bolognese with Impossible Beef & Pork - Rotini pasta topped with Bolognese sauce, made with Impossible Beef and Pork.

- Burrito Bowl with Impossible Beef - Impossible Beef and Mexican-style rice & beans mixed with salsa verde and topped with corn tortilla strips.

- Spicy Enchilada Bowl with Impossible Chicken - Impossible Chicken, Spanish-style rice & beans, and bell peppers, mixed with red enchilada sauce and topped with corn tortilla strips.

Impossible Bowls weigh in at 9 oz each and contain 10 to 13g of protein, 3g or less saturated fat, 0mg cholesterol, and 0g trans fat. They're currently being rolled out to retailers across the country.

Photo via Impossible Foods.