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Nov 28, 2016

Red Lobster Debuts Holiday Seafood Celebration

Red Lobster offers up the Holiday Seafood Celebration with a number of new menu options as their latest seasonal menu.

Here's what you can expect to find at Red Lobster this holiday season:

- New Grand Seafood Feast - A Maine lobster tail with a white wine and butter sauce, a crab hollandaise-topped lump crab cake, a garlic-grilled red shrimp skewer, and Red Lobster's signature hand-crafted shrimp scampi.

- New Wild-Caught Lobster-and-Shrimp Trio - A wood-grilled Maine lobster tail topped with Norway lobster mac-and-cheese, a garlic-grilled red shrimp skewer, and panko-crusted red shrimp with classic cocktail sauce.

- New Crab-Oscar Surf and Turf - A choice of wood-grilled sirloin or New York Strip topped with mushroom demi-glace and served with a crab hollandaise-topped lump crab cake.

- New Peppermint Brownie Sundae - A warm brownie with vanilla ice cream, topped with chocolate peppermint sauce, whipped cream, and crushed peppermint candy.

- New Peppermint Winter Frost - Bailey's Irish Cream liqueur, Crème de Cacao, and peppermint, topped with whipped cream and crushed peppermint candy.

- New Blackberry Amaretto Sour - Fresh-muddled blackberries, Disaronno, and house sour mix.

Photos via Red Lobster.


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