![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiE-0F3nVDJ-3Q2q_8exB1LDs17oTIjHMPsq0EuQaC3W7zK4HhCiIIBy6WXZgzCHl_ri1qZygJwis7Qev_G7LCaVBfcvKRHDK_DhRcnC3DdudQbYnNAIQKvQvFn-Wr2Bm8qwxtWCyBgFY82/s640/starbucks-spiced-cold-brew-coffee-01.jpg)
I picked up a 31-oz Trenta for $3.95 (mostly because a 12-oz Tall was already $3.25 so for 70 cents more...).
While it might be too cold in more wintry areas, a holiday-themed iced drink works out quite well in the fall and winter here in Los Angeles.
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Starbucks Spiced Sweet Cream Cold Brew is ideal for those who want the familiar holiday/pumpkin spices but find other Starbucks holiday drinks too sweet (or calorie-laden). I enjoyed it very much.
Nutritional Info - Starbucks Spiced Sweet Cream Cold Brew (16 fl oz)
Calories - 120 (from Fat - 50)
Fat - 6g (Saturated Fat - 3.5g)
Sodium - 25mg
Carbs - 16g (Sugars - 16g)
Protein - 1g
Caffeine - 185mg
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