The new Hot Chicken Sandwich takes a page from the Chick-fil-A Southern-style with a simple combination of a breaded white meat chicken patty, pickles, and a honey mustard barbecue sauce on a buttery split-top bun.
The new Double Bacon Cheddar Melt features thick-cut, hickory-smoked bacon and aged cheddar on fresh-toasted sourdough bread.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpOVanzNx_-GXbilPvmrY3d1hB4W6a8J-LwIl9D5rAUnDvk-Wfc_qCzNR2q3Qhiu0Oy6wZJ1LC6dXFE9s_HBccN1TS1KF5wFqS-aPt6sAPn2bt5ZMZH0qrK0TYwWGSVoncN8QnfLoH4nA/s640/7-Eleven-199-chicken-sandwich.jpg)
The two are the latest in a steady stream of new hot menu items the convenience chain has been pushing out since they added turbo convection ovens in stores.
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