The entree and drink can be chosen from a limited selection and the drink selection includes both alcoholic and non-alcoholic beverages.
Entree choices include new Hot Southern Chicken, TGI Fridays' take on trendy Nashville hot chicken.
Here's the full entree selection:
- Hot Southern Chicken - Crispy-fried chicken fingers coated in spicy ghost pepper honey sauce. It's served on Texas toast with pickles and comes with a side of sweet potato fries.
- Sriracha Shrimp Naan'wich - Sriracha-glazed shrimp, grilled and chilled then drizzled with balsamic glaze on fresh-grilled naan bread with cucumber yogurt sauce, balsamic onions, garlic and basil, bruschetta, cucumbers, and mixed greens with kale. Served with a choice of fries or side salad.
- Beef Stroganoff Pasta - Braised beef, red onions, bacon, Cremini mushrooms, and fettuccine in a creamy beef stout sauce with ranch sour cream and green onions.
- Half-Rack Bacon-Crusted Ribs - A half rack of baby back pork ribs with a sweet onion chipotle glaze covered with chopped Applewood-smoked bacon. Served with seasoned fries and coleslaw.
- Jack Daniel's Hickory-Smoked Chicken - All-natural chicken breast fire-grilled over smoked hickory and basted with Jack Daniel's glaze. Served with a choice of two sides.
- Petite Sirloin - A 6-ounce grilled USDA choice top sirloin topped with parmesan butter. Served with a choice of two sides.
- Truffle Stacked Burger - Two burger patties, a blend of four cheeses with truffle oil, onion-bacon jam, Asiago, truffle aioli and Applewood-smoked bacon on freshly-baked buns with seasoned fries on the side.
The available drink choices include:
- Peach Long Island Tea
- Ruby Red Spiked Lemonade
- Blackberry Margarita
- Iced Tea
- Fountain Drink
The Dine & Drink deal is available through June 19, 2016 at participating restaurants.
Photos via TGI Fridays.