I picked one up for $6.19 (it's also available with chicken or seasoned ground beef instead of steak).
Even though it's only about a 10-minute drive back home from Taco Bell, my nachos were lukewarm at best, but, at least, almost all the chips remained crunchy because of it.
Beyond the queso, what's left is basically the same as Taco Bell offered with Boss Nachos and XXL Nachos before that. While very familiar, there's a nice, varied mix of flavors and textures. While they skimped on the cheese this time, there was a decent amount of everything else (although I had to dig a little for the beans).
At the end of the day, Taco Bell's Steakhouse Nachos manages to offer a much spicier, just slightly more flavorful take on the chain's oversized nachos. I'd like twice as much cheese though.
Nutritional Info - Taco Bell Steakhouse Nachos - Steak
Calories - 1130 (from Fat - 500)
Fat - 56g (Saturated Fat - 13g)
Sodium - 2210mg
Carbs - 116g (Sugar - 8g)
Protein - 40g