The dish features brioche bread dipped in vanilla batter and then again in corn flakes and oatmeal before being griddled.
The flavors are different this time around with new Blackberry & Vanilla as well as Banana, Peanut Butter & Chocolate.
Blackberry & Vanilla sees the the Double-Dipped French Toast topped off with blackberries, a drizzle of vanilla sauce, powdered sugar, and whipped topping, while Banana, Peanut Butter & Chocolate features sliced fresh bananas, chocolate chips, a drizzle of Reese's peanut butter sauce, a dusting of powdered sugar, and a dollop of whipped topping.
Double-Dipped French Toast was first introduced last year in Cinnamon Sugar and Lemon Strawberry flavors.
The menu item can be ordered in a stack of two or three or as part of a combo. It's available at participating IHOP restaurants through April 10, 2016.
Photo via IHOP.
Nutritional Info - IHOP Blackberry & Vanilla Double-Dipped French Toast - 3 slices
Calories - 880 (from Fat - 200)
Fat - 23g (Saturated Fat - 8g)
Sodium - 1010mg
Carbs - 143g (Sugar - 50g)
Protein - 24g
Nutritional Info - IHOP Banana, Peanut Butter & Chocolate Double-Dipped French Toast - 3 slices
Calories - 910 (from Fat - 290)
Fat - 33g (Saturated Fat - 11g)
Sodium - 1060mg
Carbs - 131g (Sugar - 39g)
Protein - 26g