The new sandwiches each feature hickory-smoked brisket (a Texas specialty). Here's what you can expect:
- Traditional Brisket - Hickory-smoked brisket with mozzarella, cheddar, and Parmesan cheeses, barbecue sauce, sliced dill pickles, and red onions on a toasted sourdough bun.
- Cuban Brisket - Hickory-smoked brisket with ham, Swiss cheese, barbecue sauce, Dijon mustard, and sliced dill pickles on a jalapeno cheese bun.
- Tex-Mex Brisket - Hickory-smoked brisket with queso fresco, cheddar cheese, salsa verde, roasted red peppers, pickled jalapeños, lettuce, and chipotle mayonnaise on a jalapeño cheese bun.
The sandwiches can be found at Schlotzsky's locations nationwide for a limited time.
Photo via Schlotzsky's.
