The limited edition chips offer a slight twist to the brand's Sea Salt & Vinegar flavor by joining red wine vinegar and pink Himalayan salt.
Five percent of the proceeds from every purchase (up to $25,000) of the limited-time flavor will go to support the Susan F. Smith Center for Women's Cancers at Dana-Farber Cancer Institute.
You can find Cape Code Pink Himalayan Salt & Red Wine Vinegar Potato Chips for a suggested price of $3.79 at major grocery stores and at the brand's online store.
Photo via Cape Cod Potato Chips.
