This year's seasonal Dairy-Free Decadence Series flavors include the following:
- Toasted Oat Milk & Cookies (vegan) - Cinnamon vanilla oat milk frozen dessert with chocolate chip cookies and chocolate ganache.
- Red Velvet Cake with Cream Cheese Frosting (vegan) - Coconut cream frozen dessert infused with red velvet batter, swirled with red velvet cake pieces and cream cheese frosting.
- Bananas Foster with Candied Pecans (vegan) - Bananas-foster-infused coconut cream frozen dessert swirled with more bananas foster and candied pecans.
- Marionberry Oatmeal Cobbler (vegan) - Cinnamon-spiced coconut oat milk cream frozen dessert with marionberry filling and pie crust topping.
- Death By Chocolate Chocolate Cake (vegan) - Chocolaty upcycled barley milk frozen dessert with caramelized Dutch process cocoa, chocolate cake, and chocolate ganache.
You can find all five flavors now for a limited time at Salt & Straw scoop shops and online for nationwide shipping from the Salt & Straw website.
Photo via Salt & Straw.
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