Feb 10, 2016

Dunkin' Donuts Testing an Italian Breakfast Sandwich

Dunkin' Donut is testing a breakfast sandwich featuring Italian deli meats on a ciabatta roll in Long Island, NY.

The sandwich is called the Italian Breakfast Ciabatta and it consists of capicola, mortadella, and salami along with a pepper fried egg and American cheese on a toasted ciabatta roll.

The Italian Breakfast Ciabatta test runs through the end of February at about 200 participating locations in the Long Island area.

The sandwich looks to be a cross between a classic Italian sub and your standard egg and cheese sandwich.

Photo via Dunkin' Donuts.

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