Available in participating US and Canada locations, the new drink features espresso, steamed milk, and a cocoa and cinnamon powder, topped with whipped cream and a sprinkle of Chile Mocha topping consisting of ancho and cayenne chile pepper, cinnamon, paprika, sugar and a hint of sea salt.
The flavor can also be enjoyed as a Frappuccino or hot chocolate.
Prices vary with locations but they're starting at $4.25 for a 12-oz Tall in my area and up to $5.25 for a 20-oz Venti. That's the same pricing as for the other fall drinks.
Photo via Starbucks.
