At launch, the menu includes three new sauce mash-ups:
- Vampire Slayer - Wings spun in Spicy Garlic sauce and topped with a drizzle of Parmesan Garlic.
- Dirty Bird - Wings spun in Teriyaki sauce and topped with Cajun seasoning.
- El Loco (costs extra) - Wings spun in Chipotle BBQ dry seasoning, then smothered in creamy queso, and finally topped with shredded lettuce, house-made pico de gallo and sliced jalapenos.
The chain is already at work on the next round of B-Dubs Hackables mash-ups by hosting a creative competition for its employees nationwide.
Photo via Buffalo Wild Wings.
