As with the regular Meatball Marinara Sub, the Beyond Meatball version comes slathered with marinara sauce and topped with provolone cheese and a sprinkle of parmesan cheese. It's good for 24 grams of protein per six-inch sub, which is about the same for the chain's regular Meatball Marinara (23g).
The new sandwich and plant-based meatballs are part of a partnership to "explore new plant-based protein offerings." Subway has also recently collaborated with Halo Top to test hand-spun milkshakes and with King's Hawaiian to test fresh-baked King's Hawaiian bread.
Photo via Subway.