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Oct 3, 2017

Jack in the Box Brings First Ribeye Burger to Fast Food Industry

Featuring a fast food-first of 100% ribeye beef patties, Jack in the Box introduces two new Ribeye Burgers. the All-American Ribeye and the Havarti & Grilled Onion Ribeye.

The All-American Ribeye Burger consists of a grilled ground ribeye beef patty, provolone, red onion, tomato, hand-leafed spring mix lettuce, and mayo on a toasted artisan potato bun.

The Havarti & Grilled Onion Ribeye Burger features a grilled ground ribeye beef patty, Havarti cheese, grilled onions, tomato, mayo, and a red wine glaze sauce on a toasted artisan potato bun.

This isn't the first time Jack has put out steak burgers. Previously, Jack in the Box offered sirloin burger patties as a premium offering but they were eventually discontinued (and replaced by the Buttery Jack).

Both new burger can be found for a limited time at participating locations.

Photo via Jack in the Box.

Nutritional Info - Jack in the Box All- American Ribeye Burger
Calories - 640 (from Fat - 370)
Fat - 41g (Saturated Fat - 14g)
Sodium - 850mg
Carbs - 38g (Sugar - 6g)
Protein - 32g

Nutritional Info - Jack in the Box Harvati & Grilled Onion Ribeye Burger
Calories - 670 (from Fat - 380)
Fat - 42g (Saturated Fat - 14g)
Sodium - 870mg
Carbs - 42g (Sugar - 9g)
Protein - 32g


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