The better-for-you dish (they call it "Wok Smart") feature seared marinated shrimp, sugar snap peas, red bell peppers, and yellow onions stir-fried in a wok with a sweet and savory sauce made with chipotle, fresh-cut jalapenos, and Chiu Chow-style chili peppers.
According the Panda Express, Wok-Fired Shrimp was inspired by Hunan cuisine, which is known for being quite spicy.
Photo via Panda Express.
Nutritional Info - Panda Express Wok-Fired Shrimp (6 oz)
Calories - 190 (from Fat - 45)
Fat - 5g (Saturated Fat - 1g)
Sodium - 1140mg
Carbs - 19g (Sugar - 15g)
Protein - 17g
