Yogurtland pumps out new White Chocolate Macadamia Nut and Blackberry Passion Fruit Tart flavors of frozen yogurt this month.
White Chocolate Macadamia Nut is made with double roasted macadamias from Australia that are ground into a butter and folded into the yogurt.
Blackberry Passion Fruit Tart features passion fruit from South America and blackberries from Oregon. An 8-ounce serving provides a full day's worth of the recommended intake of Vitamin C.
Also available is Pumpkin Pie frozen yogurt made with real pumpkin and is fortified with vitamin C.
Each flavor is available for a limited time only.
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