As you may have guessed from the name, the pizza features a flaky and buttery many-layered crust. As it bakes, the crust rises to create a croissant-like texture.
At launch, DiGiorno Croissant Crust Pizza comes in three varieties: Pepperoni, Three Meat (sausage, pepperoni, and beef), and Four Cheese (mozzarella, parmesan, asiago, and romano).
Photo via DiGiorno.