The Lean Cuisine sub-brand includes 18 entrees at launch, including 13 updated recipes from their regular line but with 20 percent more food (in terms of weight) compared to the previous tray versions.
The line-up of Lean Cuisine Bowls include:
- Sticky Ginger Chicken - White meat chicken with rice, vegetables, and almonds in a ginger soy sauce.
- Shrimp Alfredo - Shrimp with pasta and vegetables in an Alfredo sauce.
- Four Cheese Tortelloni with Pesto - Tortelloni stuffed with a blend of four cheeses with zucchini, peppers, and tomatoes in a pesto sauce.
- Sweet & Sour Chicken - Breaded white meat chicken with brown rice and vegetables in a sweet and sour sauce.
- Peanut Chicken Stir Fry - White meat chicken with pasta and vegetables in a spicy peanut sauce.
- Roasted Turkey & Vegetables - Turkey tenderloins with sweet potatoes and green beans in an orange balsamic sauce.
- Orange Chicken - Breaded chicken tenderloins with rice and edamame in a sweet and spicy orange sauce.
- Unwrapped Chicken Burrito - Grilled white meat chicken with brown rice, corn, black beans, poblano, and red peppers in a creamy verde sauce.
- Savory Sesame Chicken & Vegetables - Breaded chicken tenderloin, market vegetables, and pasta in a sesame ginger sauce.
- Spicy Baja Style Chicken - Grilled white-meat chicken, sweet corn, black beans, and poblano peppers over creamy avocado rice.
- Spice Market Chicken & Cauliflower - White meat chicken with cauliflower, spinach, peppers, onions, and raisins over a bed of riced cauliflower and lentils with a spiced tomato sauce.
- Mango Chicken with Coconut Rice - White meat chicken, edamame, white rice, and toasted coconut with a sweet and spicy mango sauce.
- Sesame Stir Fry with Chicken - White meat chicken, lightly-seasoned vegetables, and vermicelli noodles with a savory sesame sauce.
- Chicken Teriyaki - White meat chicken, broccoli, carrots, and onion with Asian-style noodles in a teriyaki sauce.
- Balsamic Glazed Chicken - Roasted white meat chicken with brown rice, green beans, and cashews in a balsamic glaze.
- Spicy Baja-Style Chicken - Creamy avocado rice and white meat chicken with sweet corn, black beans, and poblano peppers.
- Korean-Style Rice & Vegetables - Edamame, shiitake mushrooms, kale, carrots, bok choy, and pickled onions with spicy Gochujang sauce over brown and red rice.
Photo via Lean Cuisine.
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