The Caramel Coffee Jelly Frappuccino consists of cubes of jelly made with Starbucks Dark Roast sitting at the bottom of a blend of caramel sauce, coffee, milk, and ice, topped off with whipped cream and caramel. It's essentially a Caramel Frappuccino but with coffee jelly in it. Coffee Jelly was previously only found on the Starbucks menu in the Asia Pacific region.
The Lemon Vanilla Frappuccino is inspired by lemon meringue pie and features a blend of lemon sauce, vanilla syrup, milk, and ice, topped with whipped cream, lemon drizzle, and a Cookie & Meringue topping.
Photo via Starbucks UK.