![Open container of Burger King Bacon Cheesy Tots.](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoe_gExza-37p0k-BOGMK1pncSzNv6S_0cEH7G3V1a33cARm2Mc8wQdPLKWzFV-agY1ZynFwfJTJhqm5sloB-fNF3cRuj0pcVU3XS3ADM63B-IYtTvirnaTDhfrIrVlc01oFkVGGXOD0Q/w640-h480/burger-king-bacon-cheesy-tots-01.jpg)
An order of eight cost me $2.69.
On the basic level, these are basically tater tots mixed with cheese before being breaded and deep-fried.
The breading gives it a different feel than regular tater tots. It's thicker and slightly crispier with a rougher crust. I'm not sure if it's a fundamental change or just an odd occurrence but these had a crust that was slightly less breadcrumb-y and more fried-batter-like than I remember getting with the regular Cheesy Tots. While I considered the breading on the regular Cheesy Tots to be light and crispy, the crust on the Bacon Cheesy Tots was thick and still crispy, but also a little chewy.
![Cross-section of Burger King's Bacon Cheesy Tots.](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0qmcVmnoltol3_EzQ7tbqiOB_gos-aPAiYukaKy6SPcMpTFyLr9LLa15IbpQ6RDxqHNxct7JzJ8iRPcCkSJ20pcH3ELjd6gYWurIphPQu-SuZ1mLMZb_vuRZfz2V-O1xWVe6Hr0l6-uU/w640-h480/burger-king-bacon-cheesy-tots-02.jpg)
Taken altogether, Burger King's Bacon Cheesy Tots were enjoyable enough in that you can't really go wrong with breaded and deep-fried cheese and potatoes. Unfortunately, the lack of bacon makes a good case for a name change.
Nutritional Info - Burger King Bacon Cheesy Tots
Calories - 330 (from Fat - 130)
Fat - 14g (Saturated Fat - 4g)
Sodium - 1020mg
Carbs - 41g (Sugar - 2g)
Protein - 10g
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