Starbucks Hong Kong's spring menu includes a new savory vegetable muffin they're calling the Garden Spinach Muffin. But it's so much more than just spinach. It's a cheesy muffin chock full of spinach, broccoli, and green beans. There's literally green vegetables sticking out of it.
I have to say I'm intrigued and wonder if it tastes like a quiche? Would you eat it?
The rest of the menu is a bit more mundane, but sound tastier. For pastries. there's a Fig & Hazelnut Scone, Apple Strudel with Vanilla Sauce, and Beef Bolognese & Egg Pie.